Melissa Clark’s ‘Big Book of Dinner’ and Thanksgiving Tips

Melissa Clark is the New York Times-bestselling author of dozens of cookbooks, including Dinner in One, Dinner: Changing the Game, Dinner in an Instant, Comfort in an Instant and Kid in the Kitchen. A staff writer for the New York Times Food section, she writes its daily newsletter and her wildly popular food column, “A Good Appetite.” She’s also won multiple James Beard and IACP…