Spadea’s fried meatloaf and cheese

Earlier this week I shared a great recipe that I modified slightly for a delicious meatloaf.

Of course, the big question is what to do with the leftovers?

Sure, it’s easy to pop the leftover meat into the microwave, but where’s the fun in that? For me, simple:

How to turn leftover meatloaf into a cheesesteak-style sandwich

First, grab your copper pan, yes the one I…