Bill Spadea’s Winter Meatloaf Recipe From Pennsylvania Dutch Market

What’s a better comfort food than a savory meatloaf on a cold, snowy winter weekend?

It started at the meat section of the PA Dutch market in Kingston on Friday.

There it was, the ‘Amish Market’ meatloaf mix. Pork, veal, beef. with the right amount of fat just calling my name.

I started online and found a great recipe that I modified slightly.

Building…